Description
Experience the joy of strawberry shortcake balls—delicious, bite-sized treats bursting with fresh strawberry flavor. These delightful morsels feature a fluffy shortcake base enveloped in a rich chocolate coating, making them perfect for any occasion. Whether you’re hosting a summer picnic or enjoying a cozy evening at home, these sweet bites will bring smiles and create cherished memories.
Ingredients
Scale
- 1 cup fresh strawberries, chopped
- 1 cup shortcake mix
- 1/2 cup water
- 1/2 cup whipped cream (preferably homemade)
- 1/4 cup powdered sugar
- 1 cup chocolate coating (dark or white)
Instructions
- Wash and chop strawberries; set aside.
- In a bowl, combine shortcake mix and water as per package instructions to create a soft dough.
- Gently fold in half of the whipped cream until combined.
- Take small portions of the mixture, add chopped strawberries in the center, and roll into balls.
- Refrigerate for 30 minutes to firm up.
- Melt chocolate coating in a microwave-safe bowl and dip each chilled ball before placing them back on parchment paper to set.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No baking required
- Cuisine: American
Nutrition
- Serving Size: 1 ball (45g)
- Calories: 150
- Sugar: 12g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg