Description
Pepper Jelly Cheese Dip is a delightful fusion of creamy cheese and zesty pepper jelly that will leave your taste buds dancing. Perfect for gatherings, this simple yet impressive dip combines sweet and savory flavors, making it an irresistible appetizer. Serve it with crackers or fresh veggies for a crowd-pleasing treat that’s sure to spark conversation and seconds!
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1/2 cup pepper jelly
- 1/2 cup sour cream
- 1/4 cup chopped chives or green onions
Instructions
- Gather all ingredients on the countertop for a seamless cooking experience.
- In a mixing bowl, blend the cream cheese and sour cream until smooth.
- Gradually mix in the shredded cheddar cheese until well combined.
- Fold in the pepper jelly, adjusting sweetness to taste.
- Transfer to a serving bowl and top with chopped chives or green onions.
- Serve with crackers, veggies, or use as a sandwich spread.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 60g
- Calories: 210
- Sugar: 6g
- Sodium: 320mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 40mg