Description
Indulge in the mouthwatering experience of Jalapeño Ranch Chicken Poppers! These delectable bites feature tender chicken, zesty jalapeños, and creamy ranch, creating a flavor explosion that is impossible to resist. Perfect for game nights, gatherings, or cozy evenings at home, these poppers are sure to impress your guests while leaving them craving more.
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1 lb), cooked and shredded
- 4 fresh jalapeños, halved and seeds removed
- 1 cup ranch dressing
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup breadcrumbs (plain or seasoned)
- 2 tbsp olive oil
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, mix together the shredded chicken, diced jalapeños, cream cheese, ranch dressing, and shredded cheddar until well combined.
- Generously stuff each jalapeño half with the mixture.
- Dip each stuffed jalapeño into olive oil and coat with breadcrumbs for added crunch.
- Place the poppers on the prepared baking sheet and bake for 20-25 minutes until golden brown and bubbly.
- Allow to cool slightly before serving. Optionally drizzle with additional ranch dressing.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 poppers (100g)
- Calories: 260
- Sugar: 2g
- Sodium: 720mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 70mg