Irresistible Crockpot Sweet Potatoes Recipe to Savor

There’s something magical about the aroma of Crockpot Sweet Potatoes wafting through your home. Imagine walking in after a long day to find a warm, sweet, and savory scent wrapping around you like a cozy blanket. savory meatball bowls These tender, caramelized beauties are not just a side dish; they are the charming guests at every dinner party, making everyone feel good inside.

I remember the first time I made Crockpot Sweet Potatoes for my family. It was Thanksgiving, and I wanted to impress everyone with something beyond the typical green bean casserole. Little did I know, these sweet potatoes would steal the show and earn me the title of “The Sweet Potato Whisperer” among my relatives. delicious Thanksgiving casseroles perfectly paired mashed potatoes Perfectly cooked and bursting with flavor, they’re ideal for family gatherings or a cozy night in when all you want is comfort food that warms your soul. For more inspiration, check out this Crockpot Beef Stew Recipe recipe.

I still chuckle when I think about my cousin’s face when he took that first bite; his eyes widened in shock as if he had discovered gold at the end of the rainbow.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Sweet Potatoes: Choose firm, smooth-skinned sweet potatoes for the best texture and sweetness.

• Cinnamon: A dash of cinnamon enhances the natural sweetness and gives a warm aroma.

• Butter: Using unsalted butter allows you to control the saltiness while adding richness.

• Brown Sugar: This creates that lovely caramelization and deep flavor profile that makes everyone smile. vibrant chicken salad.

• Salt: Just a pinch brings out the flavors without overpowering them.

• Pecans (optional): For an added crunch and nutty flavor, toss some chopped pecans in during the last hour of cooking.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prep Your Sweet Potatoes: Start by peeling and chopping your sweet potatoes into even cubes for consistent cooking. Aim for about 1-2 inches in size so they cook evenly.

Mix Your Ingredients: In a large bowl, combine cubed sweet potatoes with melted butter, brown sugar, cinnamon, and salt. Toss until everything is coated beautifully.

Add to Crockpot: Transfer the mixture into your crockpot. Spread it out evenly so each piece gets its fair share of deliciousness as it cooks.

Set It and Forget It!: Cover your crockpot and set it on low for 6 hours or high for 3 hours. Let those flavors mingle until you’re rewarded with tender perfection.

Final Touches: If you’re using pecans, add them during the last hour of cooking to toast slightly without losing their crunchiness.

Serve Up Some Joy!: Once done, ladle out those luscious sweet potatoes onto plates or serve straight from the crockpot. Watch as everyone digs in eagerly!

These Crockpot Sweet Potatoes are more than just food; they are memories waiting to happen around your dinner table! Whether it’s a holiday feast or just another Tuesday evening dinner, these sweet gems will be sure to delight every palate present! For more inspiration, check out this Crockpot Queso Dip recipe.

Perfecting the Cooking Process

Start by washing and peeling the sweet potatoes before cutting them into even chunks. Layer them in the crockpot, adding spices and liquid for an even cook.

Add Your Touch

Feel free to enhance your crockpot sweet potatoes with brown sugar, cinnamon, or even maple syrup for added sweetness. Toss in nuts or marshmallows for texture.

Storing & Reheating

Store leftover sweet potatoes in an airtight container in the fridge for up to five days. Reheat gently in the microwave or stovetop, adding a splash of water if necessary.

My friend once told me that her kids devoured these sweet potatoes without realizing they were healthy! Watching their faces light up was priceless and made my day.

FAQ

Can I use other types of potatoes?

Yes, but remember that only sweet potatoes provide that unique flavor profile you crave.

How long should I cook them in the crockpot?

Cook on low for 6-8 hours or high for 3-4 hours for best results.

What seasonings work best with crockpot sweet potatoes?

Cinnamon, nutmeg, and even chili powder can create exciting flavor combinations to try!

Print

Crockpot Sweet Potatoes

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: Valentina Rossi
• Total Time: 6 hours 15 minutes
• Yield: Serves about 6

Print Recipe

Pin Recipe

Description

Crockpot Sweet Potatoes are a delightful, easy-to-make dish that fills your home with a warm, inviting aroma. These tender sweet potatoes are caramelized to perfection, enhanced with cinnamon and brown sugar. Ideal for family gatherings or cozy dinners, they bring comfort and joy to every table. With minimal prep and maximum flavor, this recipe is sure to impress!

---

Ingredients

Scale 1x2x3x

• 4 medium sweet potatoes (about 2 pounds), peeled and cubed
• 1/4 cup unsalted butter, melted
• 1/4 cup brown sugar
• 1 tsp cinnamon
• 1/2 tsp salt
• 1/2 cup pecans (optional)

Cook Mode Prevent your screen from going dark

---

Instructions

1. Peel and cube the sweet potatoes into even 1-inch pieces.
2. In a large bowl, mix the cubed sweet potatoes with melted butter, brown sugar, cinnamon, and salt until well-coated.
3. Transfer the mixture into a crockpot, spreading it evenly.
4. Cover and cook on low for 6 hours or high for 3 hours until tender.
5. If using pecans, add them in the last hour of cooking.
6. Serve warm directly from the crockpot.

• Prep Time: 15 minutes
• Cook Time: 6 hours
• Category: Side Dish
• Method: Crockpot
• Cuisine: American

Nutrition

• Serving Size: 120g
• Calories: 210
• Sugar: 14g
• Sodium: 55mg
• Fat: 9g
• Saturated Fat: 5g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 34g
• Fiber: 5g
• Protein: 2g
• Cholesterol: 15mg