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Blackstone Garlic Parmesan Chicken


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  • Author: Valentina Rossi
  • Total Time: 26 minutes
  • Yield: Serves 4

Description

Blackstone Garlic Parmesan Chicken is a flavor-packed dish that transforms simple grilled chicken into a delectable feast. Infused with savory garlic and a crispy parmesan crust, each bite is tender and bursting with taste. Perfect for family dinners or gatherings, this easy recipe guarantees smiles all around. With minimal prep and cleanup, you’ll enjoy the grilling experience as much as the meal itself.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 4 cloves fresh garlic, minced
  • 1 cup grated parmesan cheese
  • 2 tbsp olive oil
  • 2 tsp Italian seasoning
  • 1 tsp smoked paprika
  • Salt and pepper to taste

Instructions

  1. Preheat your Blackstone griddle over medium heat for about 10 minutes.
  2. Pat dry the chicken breasts with paper towels, then rub with olive oil and season generously with salt, pepper, Italian seasoning, and paprika.
  3. In a bowl, combine minced garlic and grated parmesan cheese. Press this mixture onto both sides of each chicken breast.
  4. Grill the chicken for 6-8 minutes per side or until it reaches an internal temperature of 165°F (75°C), ensuring beautiful grill marks.
  5. Remove from heat and let rest for 5 minutes before slicing. Serve alongside your favorite sides.
  • Prep Time: 10 minutes
  • Cook Time: 16 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (150g)
  • Calories: 290
  • Sugar: 0g
  • Sodium: 550mg
  • Fat: 14g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 38g
  • Cholesterol: 110mg