Description

Garlic sauce for pizza is the ultimate flavor enhancer that elevates every slice to a gourmet experience. This creamy, aromatic sauce combines fresh garlic, zesty lemon juice, and vibrant parsley for a delightful burst of flavor. Whether drizzled over your favorite pizza or served as a dip for breadsticks, this quick and easy recipe will have your taste buds dancing. Perfect for family nights or gatherings with friends, it’s sure to impress!

Ingredients

Scale

1 cup mayonnaise
3–4 cloves garlic (minced)
2 tbsp freshly squeezed lemon juice
2 tbsp fresh parsley (finely chopped)
½ tsp salt
¼ tsp black pepper

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Instructions

Gather all ingredients on your counter.
Mince the garlic cloves and finely chop the parsley.
In a mixing bowl, combine mayonnaise, minced garlic, lemon juice, parsley, salt, and pepper. Stir until well blended.
Taste and adjust seasoning as desired.
Chill in the fridge for at least 30 minutes before serving.

Prep Time: 10 minutes
Cook Time: None
Category: Condiment
Method: Mixing
Cuisine: Italian

Nutrition

Serving Size: 30g
Calories: 120
Sugar: 1g
Sodium: 220mg
Fat: 12g
Saturated Fat: 1g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 2g
Fiber: 0g
Protein: 1g
Cholesterol: 5mg