Description
Experience a burst of flavor with the Spicy Rotisserie Chicken Sandwich. This quick and easy recipe features tender, juicy rotisserie chicken combined with spicy mayo, crisp lettuce, fresh tomatoes, and creamy avocado, all nestled in crunchy ciabatta rolls. Perfect for game day or a casual dinner, this sandwich is sure to impress family and friends alike!
Ingredients
Scale
- 2 cups shredded rotisserie chicken
- 4 ciabatta rolls
- ½ cup mayonnaise
- 2 tbsp Sriracha
- 1 cup romaine lettuce, shredded
- 1 medium ripe tomato, sliced
- 1 avocado, sliced
- ¼ cup pickled jalapeños (optional)
- Salt and pepper to taste
- ½ tsp paprika
- Juice of ½ lemon
Instructions
- Gather all ingredients on your countertop.
- Preheat the oven to 375°F (190°C).
- Shred the rotisserie chicken into bite-sized pieces.
- In a small bowl, mix mayonnaise and Sriracha until smooth.
- Place ciabatta rolls cut-side up on a baking sheet and toast for 5-7 minutes until golden brown.
- Spread spicy mayo on both sides of each roll.
- Layer shredded chicken, lettuce, tomato slices, avocado, and jalapeños (if using) on the rolls.
- Serve immediately while fresh.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 550
- Sugar: 2g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 6g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 32g
- Cholesterol: 85mg