Description
Easy Chicken Chili Pizza is a delightful fusion of crispy pizza crust, zesty chicken chili, and melted cheese. This dish transforms any meal into a memorable occasion, perfect for game nights or cozy dinners. With its vibrant colors and bold flavors, it’s guaranteed to please even the pickiest eaters. Dive into this culinary experience that combines comfort and excitement in every bite!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1 lb)
- 2 tbsp chili seasoning
- 1 lb pizza dough (store-bought or homemade)
- 2 cups shredded cheese (1 cup mozzarella, 1 cup cheddar)
- 1 cup fresh bell peppers (diced)
- ½ cup sour cream
- ¼ cup green onions (sliced)
- 1 can black beans (optional)
Instructions
- Preheat your oven to 450°F (232°C).
- Chop chicken into bite-sized pieces and cook in a skillet with oil over medium heat for 6-8 minutes until golden brown.
- Stir in chili seasoning to coat the chicken evenly.
- Roll out pizza dough on a floured surface to your desired thickness and transfer it to a baking sheet.
- Spread sauce if using, then layer cooked chicken, bell peppers, and shredded cheese on top.
- Bake for 15-20 minutes until the cheese is bubbly and golden brown.
- Let cool slightly, then slice and serve topped with sour cream and green onions.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approx. 140g)
- Calories: 276
- Sugar: 3g
- Sodium: 490mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 21g
- Cholesterol: 65mg