Description
Unleash a burst of flavors with Dragon Sauce, the perfect blend of sweet, spicy, and tangy notes. Ideal for drizzling over grilled meats, tossing with stir-fried vegetables, or serving as a zesty dipping sauce, this easy-to-make condiment will elevate any dish. With a customizable spice level and vibrant colors, Dragon Sauce is sure to impress at your next gathering or family dinner.
Ingredients
Scale
- 4 fresh chili peppers (jalapeños or serranos)
- 4 garlic cloves
- ¼ cup low-sodium soy sauce
- 2 tbsp brown sugar
- 2 tbsp rice vinegar
- 1 tbsp fresh lime juice
- 1 tsp sesame oil
Instructions
- Wash and chop the chili peppers and garlic cloves (wear gloves if needed).
- In a blender, combine all ingredients: chili peppers, garlic, soy sauce, brown sugar, vinegar, lime juice, and sesame oil.
- Blend until smooth. Taste and adjust sweetness or spice to your liking.
- Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to meld flavors.
- Serve over grilled meats or as a dipping sauce for appetizers.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Condiment
- Method: Blending
- Cuisine: Asian
Nutrition
- Serving Size: 30g
- Calories: 40
- Sugar: 3g
- Sodium: 370mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg