Description
Halloween Buffalo Dip is the ultimate festive treat that combines creamy cheese, spicy Buffalo sauce, and tender chicken for a flavor explosion that will delight your guests. Perfect for Halloween parties or any gathering, this dip is easy to prepare and sure to be a crowd-pleaser. Serve it warm with tortilla chips or veggies for a deliciously addictive snack everyone will love!
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup Buffalo sauce
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1 cup shredded sharp cheddar cheese
- 1/4 cup green onions, sliced (plus extra for garnish)
- 1/4 cup ranch dressing (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix softened cream cheese and sour cream until smooth. If using ranch dressing, add it in now.
- Fold in shredded chicken and Buffalo sauce until well combined.
- Stir in shredded cheddar cheese and half of the green onions, reserving some for garnish.
- Pour the mixture into a greased baking dish and spread evenly.
- Bake for 20-25 minutes until golden brown and bubbly.
- Serve warm with tortilla chips, celery sticks, or veggies.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 290
- Sugar: 2g
- Sodium: 720mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 70mg