Description
Lipton Onion Roasted Sweet Potatoes are a delightful blend of sweetness and savory onion flavors, making them the perfect side dish for any occasion. Each bite offers a comforting warmth, with caramelized edges and a tender interior that will have everyone reaching for seconds. With minimal preparation and maximum flavor, this dish is a staple for family gatherings or cozy weeknight dinners.
Ingredients
Scale
- 2 lbs sweet potatoes, cubed
- 1 packet Lipton Onion Soup Mix
- 3 tbsp extra-virgin olive oil
- 1 tsp salt
- 1/2 tsp freshly ground black pepper
- Fresh herbs (optional: thyme or rosemary)
Instructions
- Preheat your oven to 425°F (220°C).
- Peel and cube the sweet potatoes into 1-inch pieces.
- In a large bowl, toss sweet potatoes with olive oil, Lipton Onion Soup Mix, salt, and pepper until well-coated.
- Spread the mixture evenly on a baking sheet.
- Roast for 25-30 minutes, stirring halfway through, until golden brown and crisp.
- Allow to cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Side
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 7g
- Sodium: 370mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg