Description
Savor the vibrant flavors of Grilled Zucchini Wraps filled with creamy goat cheese, fresh herbs, and colorful veggies. Perfect for a casual gathering or a quick weeknight dinner, these wraps are not only visually appealing but also incredibly easy to customize based on your favorite ingredients. With every bite, you’ll enjoy the smoky char of grilled zucchini combined with rich cheese, making these wraps a delightful choice for any meal.
Ingredients
Scale
- 2 medium zucchini (sliced into 1/4 inch planks)
- 4 oz goat cheese (plain or herbed)
- 1/2 cup fresh basil or mint leaves
- 1 cup bell peppers (sliced; red, yellow, or orange)
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- 4 large flour tortillas or wraps
Instructions
- Preheat your grill to medium heat.
- Brush zucchini slices lightly with olive oil, season with salt and pepper, and grill for about 3-4 minutes on each side until charred.
- Allow grilled zucchini to cool slightly. Lay out tortillas on a flat surface.
- Spread goat cheese generously on each tortilla and layer with grilled zucchini slices, bell pepper strips, and fresh herbs.
- Roll tortillas tightly from one end to another and slice diagonally in half to reveal layers.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer/Light Meal
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 wrap (200g)
- Calories: 320
- Sugar: 3g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 20mg