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Vanilla Raspberry Iced Latte


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  • Author: Valentina Rossi
  • Total Time: 15 minutes
  • Yield: Serves 2

Description

Indulge in the refreshing delight of a Vanilla Raspberry Iced Latte, where creamy vanilla meets the tartness of fresh raspberries. This vibrant drink is perfect for warm afternoons and is sure to impress family and friends with its stunning colors and irresistible flavor. Easy to make, this latte will elevate your coffee experience while providing a delightful pick-me-up at any time of the year.


Ingredients

Scale
  • 1 cup brewed coffee (strong or cold brew)
  • 1 cup fresh raspberries
  • 1 tsp pure vanilla extract
  • 1 cup milk (whole or almond)
  • Ice cubes
  • Sweetener (optional, to taste)

Instructions

  1. Brew one cup of strong coffee or cold brew; allow it to cool.
  2. In a blender, combine fresh raspberries with a splash of water. Blend until smooth, then strain if desired.
  3. Mix the raspberry puree with vanilla extract and sweetener, stirring well.
  4. In a tall glass filled with ice, add the brewed coffee followed by the raspberry mixture. Stir gently.
  5. Pour milk over the top and garnish with additional raspberries or whipped cream if desired.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 latte (350g)
  • Calories: 180
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 10mg