Description
Experience the heavenly aroma and delightful crunch of Skillet Garlic Bread, a perfect addition to any meal or an indulgent snack on its own. This easy recipe combines fresh garlic, creamy butter, and your choice of crusty bread to create a mouthwatering dish that everyone will love. Whether you’re serving it alongside pasta or enjoying it solo during movie night, this garlic bread is sure to impress and elevate your culinary experience.
Ingredients
Scale
- 1 large baguette or ciabatta (about 12 oz)
- 4 cloves fresh garlic, minced
- 4 tbsp unsalted butter
- 2 tbsp fresh parsley, chopped
- 1/4 tsp salt
- 2 tbsp extra virgin olive oil
Instructions
- Gather all ingredients. Mince garlic and chop parsley.
- Melt butter in a small saucepan over low heat. Avoid browning.
- Stir in minced garlic for about 1 minute until fragrant.
- Generously brush the garlic-butter mixture onto both sides of each bread slice.
- Heat a non-stick skillet over medium heat with olive oil.
- Place the bread slices in the skillet and cook for 2-3 minutes per side until golden brown.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Appetizer
- Method: Skillet Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (40g)
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg