Description
Pear & Brie Cheese Salad Skewers are a delightful blend of sweet and savory, perfect for any occasion. With juicy pears and creamy brie drizzled in balsamic glaze, these skewers are not only visually stunning but also incredibly easy to prepare. Ideal for picnics or gatherings, they offer a gourmet touch that will impress your guests and leave them asking for more.
Ingredients
Scale
- 2 ripe Bartlett pears, cut into bite-sized pieces
- 8 oz soft brie cheese, cut into cubes
- 1/4 cup balsamic glaze
- 2 cups fresh arugula
- 10 wooden skewers (soaked in water for 30 minutes)
Instructions
- Wash and dry the pears thoroughly; cut them into bite-sized pieces.
- Assemble the skewers by alternating pieces of pear, brie cheese, and arugula until filled.
- Drizzle balsamic glaze generously over each skewer.
- Chill the assembled skewers in the refrigerator for 15 minutes before serving.
- Arrange on a platter and serve as an appetizer or alongside crusty bread for a light meal.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 5g
- Sodium: 130mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg