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Mississippi Sin Dip


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  • Author: Valentina Rossi
  • Total Time: 35 minutes
  • Yield: Approximately 8 servings 1x

Description

Mississippi Sin Dip is a creamy, cheesy sensation that will elevate any gathering. This irresistible dip combines rich flavors of cream cheese, cheddar, and savory sausage, making it perfect for game days or cozy nights in. Served hot with crispy tortilla chips, it’s sure to keep your guests coming back for more. Easy to prepare and bursting with flavor, this dip transforms any occasion into a delightful experience.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 2 cups shredded sharp cheddar cheese
  • 1 lb sausage (spicy or mild)
  • 1/4 cup green onions, chopped
  • 1 tsp garlic powder
  • 2 tbsp hot sauce

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet over medium heat, crumble and cook the sausage until browned; drain excess fat.
  3. In a large bowl, mix cream cheese, cheddar cheese, cooked sausage, green onions, garlic powder, and hot sauce until well combined.
  4. Transfer the mixture to an oven-safe baking dish and spread evenly.
  5. Bake for 20-25 minutes until bubbly and golden on top.
  6. Serve warm with tortilla chips or fresh vegetables.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 250
  • Sugar: 1g
  • Sodium: 580mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 14g
  • Cholesterol: 45mg