Irresistible Marry Me Chicken Recipe for Romantic Dinners

Marry Me Chicken is the dish that will make your taste buds dance and your heart skip a beat. Imagine tender chicken bathed in a creamy, garlicky sauce, accentuated by sun-dried tomatoes and fresh herbs. herb roasted chicken recipe The aroma wafting through your kitchen will have everyone asking for seconds – or maybe even proposing!

This dish isn’t just a meal; it’s an experience that can transform an ordinary weeknight into something special. Whether you’re celebrating an anniversary or simply trying to impress your friends at dinner, Marry Me Chicken delivers on flavor and flair. crockpot chicken and dumplings Get ready for a culinary adventure that promises to be memorable!

I remember the first time I made this dish; my friends couldn’t stop raving about how delicious it was, and I felt like a chef on a cooking show.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: Tender and juicy, these are the stars of the show that soak up all the flavors.

• Fresh Garlic: The more, the merrier! Use fresh garlic cloves for an aromatic punch that elevates the dish.

• Sun-Dried Tomatoes: These little gems add a tangy sweetness that complements the savory sauce perfectly.

• Heavy Cream: Rich and luscious, this ingredient creates the creamy texture we all crave.

• Parmesan Cheese: Grated and added for extra depth, it brings a salty richness to balance the creaminess.

• Fresh Basil: A handful of vibrant basil adds freshness and color to every bite.

• Olive Oil: For sautéing the chicken to golden perfection while infusing it with flavor.

• Salt and Pepper: Essential seasonings that enhance all other flavors in the dish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep Your Ingredients: Start by gathering all ingredients on your kitchen counter. Chop garlic finely and slice sun-dried tomatoes to ensure everything cooks evenly.

Sear the Chicken: Heat olive oil in a large skillet over medium-high heat. Add chicken breasts seasoned with salt and pepper until they are golden brown on both sides, about 5-7 minutes each side. lemon pepper chicken thighs.

Add Garlic and Tomatoes: Toss in minced garlic and sun-dried tomatoes. Sauté until fragrant, allowing those delightful aromas to fill your kitchen for about 1-2 minutes.

Create the Sauce: Pour in heavy cream and sprinkle freshly grated Parmesan cheese into the skillet. Stir continuously until everything is well combined and bubbly for around 3-4 minutes.

Add Fresh Basil: Stir in chopped fresh basil right before serving. The bright green color adds freshness and makes everything visually appealing.

Serve It Up!: Plate your Marry Me Chicken over pasta or rice to soak up that creamy goodness. Korean BBQ chicken bowl Garnish with additional basil if you’re feeling fancy! For more inspiration, check out this Cajun Chicken Pasta recipe recipe.

Now you’re ready to impress anyone lucky enough to share this meal with you! Enjoy every bite of this incredible dish that might just earn you some marriage proposals!

Perfecting the Cooking Process

Sear the chicken first to lock in juices, then simmer it with the sauce for maximum flavor. This sequence ensures tender meat and a rich sauce that clings beautifully.

Add Your Touch

Feel free to swap out herbs or add sun-dried tomatoes for extra depth. You can also substitute chicken breasts for thighs if you prefer dark meat’s juiciness.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. When reheating, use low heat on the stove to maintain creaminess.

I remember the first time I made Marry Me Chicken for my partner; they were so impressed that they insisted on helping with future meals! For more inspiration, check out this Bacon Brown Sugar Chicken Tenders recipe.

FAQ

What sides go well with Marry Me Chicken?

Serve with pasta or garlic bread to soak up that delicious sauce.

Can I make Marry Me Chicken ahead of time?

Yes, prepare it a day in advance and reheat gently before serving.

Is there a vegetarian version of Marry Me Chicken?

Absolutely! Use tofu or hearty vegetables like portobello mushrooms instead of chicken.

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Marry Me Chicken

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• Author: Valentina Rossi
• Total Time: 35 minutes
• Yield: Serves 4

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Description

Indulge in the enchanting flavors of Marry Me Chicken, a dish that promises to elevate any meal into a romantic affair. This creamy, garlic-infused chicken is adorned with sun-dried tomatoes and fresh basil, creating a delightful combination that will leave your guests swooning. Perfect for date nights or special celebrations, this recipe combines ease of preparation with exquisite taste, ensuring you create unforgettable memories around the dinner table.

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Ingredients

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• 4 boneless, skinless chicken breasts
• 4 cloves fresh garlic, minced
• 1/2 cup sun-dried tomatoes, sliced
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1/4 cup fresh basil, chopped
• 2 tbsp olive oil
• Salt and pepper to taste

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Instructions

1. Prep Your Ingredients: Gather all ingredients; mince garlic and slice sun-dried tomatoes.
2. Sear the Chicken: Heat olive oil in a skillet over medium-high heat. Season chicken breasts with salt and pepper; cook until golden brown on both sides (5-7 minutes per side).
3. Add Garlic and Tomatoes: Stir in minced garlic and sun-dried tomatoes; sauté for 1-2 minutes until fragrant.
4. Create the Sauce: Pour in heavy cream and add Parmesan cheese. Stir until combined and bubbly (3-4 minutes).
5. Add Fresh Basil: Mix in chopped basil just before serving to enhance freshness.
6. Serve It Up!: Plate over pasta or rice to soak up the sauce; garnish with additional basil if desired.

• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: Searing
• Cuisine: Italian

Nutrition

• Serving Size: 1 chicken breast (150g)
• Calories: 480
• Sugar: 3g
• Sodium: 650mg
• Fat: 30g
• Saturated Fat: 15g
• Unsaturated Fat: 12g
• Trans Fat: 0g
• Carbohydrates: 8g
• Fiber: 1g
• Protein: 42g
• Cholesterol: 150mg