Description
Indulge in the irresistible combination of creamy mozzarella and perfectly cooked eggs, drizzled with a touch of spicy honey that elevates your brunch game. Hot Honey Mozzarella Eggs are quick to prepare and sure to impress your guests or family on lazy weekends. With just a few simple ingredients, you can create a dish that bursts with flavor and looks gourmet.
Ingredients
Scale
- 4 large eggs
- 1 cup shredded mozzarella cheese
- 2 tablespoons hot honey
- 1 tablespoon extra virgin olive oil
- Salt and pepper to taste
Instructions
- Gather all ingredients and whisk eggs in a bowl until frothy.
- Heat olive oil in a non-stick skillet over medium heat.
- Pour whisked eggs into the skillet, stirring gently until edges start to set.
- Sprinkle shredded mozzarella over the eggs, allowing it to melt while gently stirring until combined.
- Remove from heat and drizzle hot honey generously before serving.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Brunch
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 plate (approximately 290g)
- Calories: 350
- Sugar: 14g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 400mg