Description
Garlic Parmesan Chicken is a delightful dish that transforms any meal into a celebration. With its savory garlic and nutty Parmesan, this recipe delivers tender chicken with a crispy, golden-brown crust. Perfect for weeknight dinners or special gatherings, it’s sure to impress your family and friends. In just 30 minutes, you can create a flavorful experience that leaves everyone asking for seconds.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup grated Parmesan cheese
- 4 tbsp unsalted butter, melted
- 2 tbsp extra virgin olive oil
- 1 tsp dried Italian herbs
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C). Rinse and pat dry the chicken breasts.
- In a bowl, combine melted butter with minced garlic, dried herbs, salt, and pepper.
- Coat each chicken breast generously with the garlic mixture.
- Sprinkle grated Parmesan cheese over the coated chicken.
- Place in a greased baking dish and bake for 25-30 minutes until golden brown and cooked through.
- Let rest for a few minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 320
- Sugar: 0g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 115mg