Description
Crockpot Creamy Ranch Chicken is the ultimate weeknight comfort food, effortlessly transforming simple ingredients into a rich, savory dish. Tender chicken breasts simmer in a creamy ranch sauce, making every bite a delightful experience. Perfect for busy families or casual gatherings, this dish pairs beautifully with rice, pasta, or toasted bread. Easy to prepare and packed with flavor, it will quickly become a favorite around your dinner table.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet (1 oz) ranch seasoning mix
- 8 oz cream cheese (softened)
- 1 cup low-sodium chicken broth
- 1/4 cup sour cream
- 2 tsp garlic powder
- 1/4 tsp red pepper flakes
- Fresh parsley (for garnish)
Instructions
- Gather all ingredients on a clean countertop.
- Place chicken breasts in the bottom of the crockpot.
- In a bowl, mix ranch seasoning and cream cheese until smooth; pour over chicken.
- Add chicken broth around the edges of the crockpot.
- Sprinkle garlic powder and red pepper flakes over the top.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve over rice or pasta; garnish with fresh parsley.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 405
- Sugar: 2g
- Sodium: 642mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 117mg