Crockpot Cheese Tortellini and Sausage is the dish that makes your taste buds dance like nobody’s watching. Imagine a bubbling pot filled with tender cheese tortellini, succulent sausage, and a rich tomato sauce wafting through the air, coaxing everyone to gather around the table. Crockpot Italian Chicken and Peppers The aroma is so inviting that even your cat will consider joining you for dinner. Smothered Chicken and Rice comforting Chicken Tortilla Soup This dish is not just a meal; it’s an experience that warms your heart and fills your belly.
The first time I made this recipe, my entire family was gathered for the holidays. As soon as I opened the lid of the crockpot, it felt like magic had been unleashed. Smiles spread across faces, and forks were at the ready before I could even say, “Dinner’s served!” It’s perfect for those cozy nights in or potlucks where impressing guests is a must. Cozy White Bean Soup Get ready to dive into an explosion of flavors that’ll have you coming back for seconds—and maybe thirds!
Why You'll Love This Recipe
- You can whip up this delightful meal with minimal effort, making it perfect for busy weeknights
- The combination of creamy cheese and zesty sausage creates a flavor profile that delights every palate
- Visually appealing with its vibrant red sauce and golden tortellini, it makes an enticing centerpiece on any table
- Plus, it’s versatile enough to customize with your favorite veggies or spices!
I still remember my sister’s ecstatic reaction when she took her first bite—let’s just say there was almost a food dance involved!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
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Crockpot Cheese Tortellini: Opt for fresh or frozen tortellini filled with cheese for a rich texture that melts in your mouth.
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Italian Sausage: Choose spicy or mild based on your preference; either adds a wonderful depth of flavor.
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Crushed Tomatoes: Look for high-quality canned tomatoes; they provide the perfect base for our sauce.
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Garlic Cloves: Fresh garlic brings an aromatic punch; don’t skimp on these little flavor bombs.
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Onion: A yellow onion adds sweetness when sautéed; dice finely for even cooking.
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Parmesan Cheese: Grate fresh Parmesan over the top before serving for added creaminess and richness.
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Fresh Basil: Use chopped basil as a finishing touch to brighten up the dish with freshness.
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Olive Oil: A splash of olive oil enhances flavors while keeping everything nice and saucy!
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Sauté the Aromatics: Start by heating olive oil in a skillet over medium heat. Add diced onions and minced garlic until they become translucent and fragrant.
Brown the Sausage: In the same skillet, add sliced sausage to brown until crispy. Don’t forget to break them apart as they cook.
Mix Ingredients in Crockpot: Transfer sautéed onions, garlic, and sausage into your crockpot. Toss in crushed tomatoes and tortellini then give it all a good stir.
Add Seasoning & Cook Away!: Sprinkle salt, pepper, and any additional herbs you fancy over everything. Cover and cook on low for 4 hours or high for 2 hours.
Finish With Cheese & Basil: About 15 minutes before serving, sprinkle grated Parmesan cheese on top. Let it melt into gooey perfection while you prepare to feast!
This Crockpot Cheese Tortellini and Sausage dish isn’t just a meal—it’s pure comfort food magic that brings people together around the table. Enjoy every cheesy bite! For more inspiration, check out this Crockpot Ravioli Casserole recipe.
You Must Know
- This delightful Crockpot Cheese Tortellini and Sausage dish is a game-changer for busy weeknights
- Throw in your ingredients, and let the magic happen
- The aroma wafts through the house, making everyone wonder what culinary masterpiece awaits them at dinner time
Perfecting the Cooking Process
Start by browning the sausage in a pan to enhance flavor, then add everything to the crockpot for slow cooking.
Add Your Touch
Feel free to swap out sausage for chicken or add spinach for extra nutrition without sacrificing taste.
Storing & Reheating
Store leftovers in an airtight container in the fridge. Reheat on low in the crockpot or microwave until warmed through.
Chef's Helpful Tips
- To make your Crockpot Cheese Tortellini and Sausage even better, consider these tips
- Using fresh herbs can elevate your dish, while adding a splash of cream can enhance creaminess
- Remember that not all crockpots cook at the same speed; keep an eye on it!
Sharing this recipe with friends led to a fun potluck where everyone raved about my Crockpot creation—it felt great to see them enjoying it together!
FAQ
Can I use frozen tortellini for this recipe?
Absolutely! Just add them directly to the crockpot without thawing first.
How long can I store leftovers?
You can store leftovers in an airtight container for up to three days.
What other proteins work well with this dish?
Chicken, turkey, or even vegetarian options like mushrooms fit nicely here.
Crockpot Cheese Tortellini and Sausage
- Total Time: 4 hours 15 minutes
- Yield: Serves 6
Description
Crockpot Cheese Tortellini and Sausage is a delightful, comforting dish that brings the family together for a warm and hearty meal. This easy recipe features tender cheese tortellini, savory sausage, and a rich tomato sauce simmered to perfection in your slow cooker. Simply prepare the ingredients, let them cook, and enjoy the enticing aroma wafting through your home. Perfect for busy weeknights or potlucks, this dish is sure to impress!
Ingredients
- 1 (20 oz) package cheese tortellini (fresh or frozen)
- 1 lb Italian sausage (spicy or mild)
- 1 (28 oz) can crushed tomatoes
- 4 cloves garlic (minced)
- 1 medium yellow onion (diced)
- 1 cup grated Parmesan cheese
- ¼ cup fresh basil (chopped)
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- In a skillet over medium heat, heat olive oil. Add diced onion and minced garlic; sauté until translucent.
- Add sliced sausage to the skillet; brown until crispy.
- Transfer sautéed mixture to the crockpot. Stir in crushed tomatoes and tortellini.
- Season with salt, pepper, and any additional herbs you prefer. Cover and cook on low for 4 hours or high for 2 hours.
- About 15 minutes before serving, sprinkle grated Parmesan cheese on top to melt.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 420
- Sugar: 6g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
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