Description
Baked BBQ Chicken Sliders are the ultimate crowd-pleaser, perfect for any gathering. Picture tender chicken drenched in a sweet and tangy BBQ sauce, tucked between soft, fluffy buns. These sliders are not only delicious but also incredibly easy to make, ensuring they vanish quickly at parties. Whether it’s game day or a casual family dinner, these sliders are sure to impress your guests and keep them coming back for more!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup of your favorite BBQ sauce
- 12 soft slider buns
- 1 cup shredded cheddar cheese
- 1/2 cup sliced pickles
- Fresh cilantro or parsley for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Heat a splash of olive oil in a skillet over medium heat and cook the chicken until golden brown on both sides (approximately 5-7 minutes per side).
- Lower the heat, add BBQ sauce, and coat the chicken well; cook for an additional 3 minutes.
- Remove from heat, let cool slightly, then shred the chicken with two forks.
- Assemble sliders by placing shredded chicken on the bottom half of each bun, topping with cheese and pickles.
- Cover with the top half of each bun and bake on a baking sheet for 10-15 minutes until warm and melty.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (100g)
- Calories: 280
- Sugar: 8g
- Sodium: 650mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg