Description
Pumpkin Cream Chai Latte is the ultimate fall beverage that wraps you in warmth with every sip. This decadent drink combines rich pumpkin puree, aromatic chai spices, and smooth creaminess for a delightful experience that embodies the cozy essence of autumn. Perfect for sipping by the fire or sharing with friends, this latte will elevate your seasonal gatherings and leave your taste buds craving more.
Ingredients
Scale
- 1 cup canned pumpkin puree
- 2 chai tea bags
- 1 cup whole milk (or almond/oat milk)
- 1/2 cup heavy cream
- 2 tbsp maple syrup
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
Instructions
- Brew chai tea: Boil water in a saucepan, steep chai tea bags for 5 minutes.
- Add pumpkin and spices: Stir in pumpkin puree, cinnamon, and nutmeg; simmer on low heat until combined.
- Create creamy base: Whisk together heavy cream and maple syrup until soft peaks form.
- Combine: Pour chai mixture into serving cups, top with whipped cream mixture, and sprinkle with extra cinnamon.
- Serve warm and enjoy!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Beverage preparation
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 300
- Sugar: 18g
- Sodium: 90mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg