Description
Strawberry Salsa is a refreshing and vibrant dish bursting with flavor, perfect for summer gatherings or a zesty addition to any meal. This easy-to-make salsa combines sweet strawberries with zesty lime juice, crunchy red onions, and fragrant cilantro, creating a fiesta of tastes that will dazzle your taste buds. Serve it with tortilla chips, grilled chicken, or fish tacos for an unforgettable culinary experience.
Ingredients
Scale
- 2 cups fresh strawberries, hulled and diced
- 1/4 cup finely chopped red onion
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime (about 2 tablespoons)
- 1 jalapeño, finely diced (optional)
- 1/4 teaspoon salt
Instructions
- Wash and dry strawberries; hull and dice them into small pieces.
- In a medium bowl, combine diced strawberries, red onion, cilantro, and jalapeño (if using).
- Squeeze lime juice over the mixture and sprinkle with salt.
- Gently toss everything together until well combined.
- Let sit for at least 15 minutes to allow flavors to meld before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 50
- Sugar: 9g
- Sodium: 140mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg