Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Strawberry Salsa


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Valentina Rossi
  • Total Time: 0 hours
  • Yield: Approximately 4 servings 1x

Description

Elevate your summer gatherings with this vibrant Strawberry Salsa! A delightful blend of fresh strawberries, zesty lime, and fragrant cilantro creates a refreshing topping for tacos, grilled chicken, or chips. Quick to prepare and bursting with flavor, this salsa is perfect for impromptu get-togethers or simply enjoying as a light snack. Experience the magic of sweet and savory in every bite!


Ingredients

Scale
  • 2 cups fresh strawberries, hulled and chopped
  • 1/2 cup red onion, finely diced
  • 1/4 cup cilantro, chopped
  • 1/4 cup freshly squeezed lime juice (about 2 limes)
  • 1 small jalapeño, seeded and diced (optional)
  • 1/2 tsp salt

Instructions

  1. Wash the strawberries under cool water and pat them dry.
  2. Hull and chop the strawberries into small pieces.
  3. In a medium bowl, combine chopped strawberries with diced red onion and jalapeño (if using).
  4. Add chopped cilantro and squeeze fresh lime juice over the mixture.
  5. Sprinkle in salt and stir gently until combined.
  6. Let the salsa rest for about 30 minutes before serving to enhance flavors.
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Condiment
  • Method: N/A
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 30
  • Sugar: 6g
  • Sodium: 70mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: <1g
  • Cholesterol: 0mg