Description

Brie, Pear, and Turkey Sandwiches are a gourmet delight that combines creamy brie, sweet pears, and savory turkey nestled in a crusty baguette. This easy-to-make sandwich elevates any lunch or gathering into a memorable occasion. With vibrant colors and a harmonious blend of flavors, this recipe is perfect for picnics, casual lunches, or as a quick dinner option. Enjoy an effortless yet impressive meal that will have friends and family raving after every bite.

Ingredients

Scale

1 crusty baguette (about 12 inches)
4 oz brie cheese (softened)
6 oz sliced turkey breast
1 ripe pear (thinly sliced)
1 tbsp honey (optional)
1 cup arugula or spinach

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Instructions

Slice the baguette lengthwise.
Spread softened brie generously on both sides of the baguette.
Layer sliced turkey on one side and arrange thinly sliced pears on top.
Add arugula or spinach for freshness; drizzle with honey if desired.
Close the sandwich gently and slice into manageable pieces.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Lunch
Method: No-cook
Cuisine: American

Nutrition

Serving Size: 1 sandwich (about 200g)
Calories: 450
Sugar: 10g
Sodium: 850mg
Fat: 22g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 44g
Fiber: 3g
Protein: 22g
Cholesterol: 60mg