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Crockpot Creamy Ranch Chicken


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  • Author: Valentina Rossi
  • Total Time: 6 hours 15 minutes
  • Yield: Serves 6

Description

Crockpot Creamy Ranch Chicken is a comforting dish that combines tender chicken breasts with rich, creamy ranch flavors. This hassle-free recipe transforms simple ingredients into a crowd-pleasing meal, perfect for family gatherings or busy weeknights. Just set it and forget it in your slow cooker, and enjoy the delightful aromas that fill your kitchen!


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 packet (1 oz) ranch dressing mix
  • 8 oz cream cheese (cubed)
  • 1 cup low-sodium chicken broth
  • 1 tsp garlic powder
  • 1 tbsp dried parsley (for garnish)
  • 1 cup heavy cream
  • ½ tsp black pepper
  • 1 cup diced carrots or potatoes (optional)

Instructions

  1. Place chicken breasts at the bottom of the crockpot.
  2. Sprinkle ranch dressing mix over the chicken and pour in chicken broth until covered.
  3. Add cubed cream cheese on top.
  4. Season with garlic powder and black pepper.
  5. Cover and cook on low for 6-8 hours or high for 3-4 hours until chicken is tender.
  6. Stir in heavy cream before serving; garnish with dried parsley.
  • Prep Time: 15 minutes
  • Cook Time: 6 hours
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 350
  • Sugar: 2g
  • Sodium: 780mg
  • Fat: 25g
  • Saturated Fat: 15g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 95mg