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Cottage Cheese Wraps


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  • Author: Valentina Rossi
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

Cottage Cheese Wraps are a healthy and delicious option for lunch or snacks, combining creamy cottage cheese with fresh vegetables in a soft tortilla. These wraps are not only visually appealing but also customizable, making them perfect for any occasion. Enjoy a burst of flavor in every bite, whether you’re at home or on the go.


Ingredients

Scale
  • 2 whole wheat tortillas
  • 1 cup low-fat cottage cheese
  • 1/2 cup diced bell peppers
  • 1/2 cup diced cucumbers
  • 1/2 cup fresh spinach
  • 2 tbsp chopped fresh dill or parsley
  • Salt and pepper to taste

Instructions

  1. Gather all ingredients for easy access.
  2. Lay tortillas flat on a clean surface; warm slightly if refrigerated.
  3. In a bowl, mix cottage cheese with bell peppers, cucumbers, spinach, and herbs until combined.
  4. Season the mixture with salt and pepper to taste.
  5. Spoon filling onto each tortilla, leaving space at the edges.
  6. Roll the tortilla tightly around the filling, tucking in ends as you go.
  7. Slice into pinwheels if desired and serve.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Lunch/Snack
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 3g
  • Sodium: 380mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 15g
  • Cholesterol: 10mg